DAMASCO Japanese Chef Knife Hand Forged 5-Layer High Carbon Steel Rosewood Handle (20 cm) bbbx0

Experience professional culinary precision with this premium Japanese-style chef knife, expertly crafted for durability and performance in any kitchen.

Key Benefits
• Features a hand-forged 5-layer high carbon steel blade for exceptional sharpness and edge retention.
• Ergonomic rosewood handle provides a comfortable, secure grip for extended food preparation tasks.
• Perfectly balanced construction ensures effortless slicing, dicing, and chopping of vegetables and proteins.
• High-quality materials resist corrosion and wear, maintaining a professional appearance over time.
• Versatile design suitable for both home cooking enthusiasts and professional culinary environments.

Use Cases
Ideal for daily meal preparation, including precision slicing of meats, chopping fresh herbs, and dicing vegetables with professional-grade efficiency.

Specifications
• Blade Material: 5-Layer High Carbon 5Cr15Mov Steel
• Handle Material: Natural Rosewood
• Blade Length: 20 cm
• Construction: Hand-forged
• Care Instructions: Hand wash and dry immediately to preserve the wood handle and blade integrity.

Usage Scenarios

DAMASCO Japanese Chef Knife Hand Forged 5-Layer High Carbon Steel Rosewood Handle (20 cm) bbbx0 is well suited for home, office, and everyday use — durable, practical, and easy to care for.

Care Instructions

• Store it in a cool, dry, well-ventilated place and keep it out of prolonged direct sunlight.
• Wipe clean with a soft, dry cloth; avoid harsh or corrosive cleaning agents.

Specifications